WIJAYANTI, Sari; POLUAN, Stevi Jimry. MENGINTEGRASIKAN CITRA MEREK DAN PRODUK MAKANAN HALAL SEBAGAI KEUNGGULAN KOMPETITIF. Among Makarti, [S. l.], v. 16, n. 2, 2023. DOI: 10.52353/ama.v16i2.537. Disponível em: https://jurnal.stieama.ac.id/index.php/ama/article/view/537. Acesso em: 14 oct. 2026.